Latest in clinical nutrition - Volume 14
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Genre: Healts, Food
| “ | Dr. Greger: "As usual, I've scoured the world's scholarly literature on clinical nutrition for the most interesting, practical, and groundbreaking discoveries published over the last 12 months on how best to feed ourselves and our families to prevent, treat, and even reverse chronic disease." | ” |
Chapters
1. Fighting the Blues With Greens?
2. Kiwifruit for Insomnia
3. Tart Cherries for Insomnia
4. Natural Treatment for Cluster Headaches
5. Cayenne Pepper for IBS and Indigestion
6. Dietary Treatment for Painful Periods
7. Is Carrageenan Safe?
8. Safety of Noni and Mangosteen Juice
9. Infant Seizures and Spirulina
10. Keeping Your Hands Warm With Citrus
11. Reducing Muscle Fatigue With Citrus
12. Reducing Muscle Soreness With Berries
13. Exercise Stress and Watercress
14. Which Seaweed for Breast Cancer?
15. Survival of the Firmest
16. Fifty Shades of Greens
17. Pistachio Nuts for Erectile Dysfunction
18. Butter-Flavored Microwave Popcorn
19. Treating ADHD Without Stimulants
20. Artificial Food Colors and ADHD
21. Tricks to Get Kids to Eat Healthier at School
22. Tricks to Get Kids to Eat Healthier at Home
23. Tricks to Get Adults to Eat Healthier
24. Changing Our Taste Buds
25. Eating Better to Look Better
26. Poultry Exposure and Cancer
27. Eating Outside Our Kingdom
28. Starving Cancer With Methionine Restriction
29. Methionine Restriction for Life Extension
30. Heart Disease Starts in Childhood
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